Mount Mayon – Ecuadorian Cacao Premium Pili Nuts 30g

* Awarded 2 of 3 Stars by the International Quality and Taste Institue (iTQi) in Belgium 2018.
* Awarded 3 of 3 Stars by The Guild of Fine Food Great Taste Awards in London 2018.
* Golden Fork Award for Best Import Food at The Guild of Fine Food Great Taste Awards in London 2018.
* Crowned SUPREME CHAMPION out of 12,634 products that were entered into this year’s The Guild of Fine Food Great Taste Awards in London 2018.

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Mount Mayon Premium Pili Nuts are more than just delicious. Their remarkable health benefits make them the most extraordinary nut on the planet.

We’ve gently rolled our Premium Pili Nuts in antioxidant-rich Ecuadorian Cacao and organic coconut sugar, one of earth’s most nutritious and low-glycemic natural sweeteners. Buttery, crunchy, and on exactly the right side of sweet, the shot of cacao offers a chocolate fix with none of the guilt.

– 100% natural
– Gluten free, cholesterol free, and trans fats free
– High in heart-healthy magnesium
– Low on the Glycemic Index
– ​Rich in healthy fats and Omega 9 oils
– The lowest in net carbs of any nut
– Naturally high in protein and fibre
– Healthy for the skin, with the highest levels of vitamin E
– Certified non-GMO, Halal, Kosher, and Vegan

Country of Origin





1 Pouch, 3 Pouchs


Sprout dried pili nuts, Organic Ecuadorian Cacao, Organic Coconut Flower Sugar, Himalayan Pink Salt


Pili Nuts


Once Opened, consume within 2 days.
Store in a cool, dry place


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