After some sol searching, we have raised the bar on our Sol Good bars! We’ve simplified our ingredients list and given the bars a new look. Our new short and sweet ingredients list is now without erythritol or tocopherols! The cashew butter gives a slight boost to the healthy fats, making these bars creamier and mm-mmm tastier while still being low in net carbs and high in protein. Feed your sol by trying out all 4 flavors with our limited-time sampler pack!
Now made with cashew butter
Whole Grain Brown Rice
Provides plenty of protein and fiber while being gentle on the digestive system and kind to those with allergies. This whole-grain superfood is raw, sprouted, and ready to take your workouts to new levels.
Yellow Peas
High in fiber, low calorie, and nutrient-dense superfood protein with a remarkable source of amino acids including – lysine, arginine, glutamine, leucine, isoleucine, and valine.
Sunsweet
A prebiotic fiber made from yucca root, with the addition of tapioca and stevia.
Quinoa
Highly valued by the Incan civilization for its rich concentration of protein, fiber, calcium, and vitamins. This grain-like seed helps balance out the amino acid profile, without gluten.
Cashew Butter
Rich in essential amino acids and a great source of healthy fats, magnesium, and iron, helping make our bars moist and delicious.
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